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Turkey from whole, dark meat, meat only, raw
- Nutrition Facts
Create your own label, free!
Nutrition Facts Serving Size
Quantity
Units
100 grams
1 serving
gram
oz
lb
kg
Nutrition Facts
Turkey From Whole, Dark Meat, Meat Only, Raw
Serving size
1 serving (
85
g)
Amount Per Serving
Calories
92
% Daily Value*
Total Fat
2g
3%
Saturated Fat
0.5g
3%
Trans
Fat
0g
Polyunsaturated Fat
0.5g
Monounsaturated Fat
0.5g
Cholesterol
67mg
22%
Sodium
105mg
5%
Total Carbohydrate
0g
0%
Dietary Fiber (per old FDA rule)
0g
0%
Dietary Fiber
0g
0%
Total Sugars
0g
Includes
0g
Added Sugars
0%
Sugar Alcohol
0g
Protein
18g
Vitamin D 0.3mcg
1%
Calcium 10mg
1%
Iron 0.9mg
5%
Potassium 190mg
4%
Vitamin A 10mcg
1%
Vitamin C 0mg
0%
Vitamin E 0.1mg
1%
Vitamin K 0mcg
0%
Thiamin 0.1mg
4%
Riboflavin 0.2mg
17%
Niacin 4.8mg
30%
Vitamin B6 0.4mg
22%
Folate 5mcg DFE
1%
Vitamin B12 1.7mcg
73%
Pantothenic Acid 0.8mg
16%
Phosphorus 150mg
12%
Magnesium 20mg
5%
Zinc 2.2mg
20%
Selenium 19mcg
35%
Copper 0.1mg
9%
Manganese 0mg
1%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Quantity
Units
100 grams
1 serving
gram
oz
lb
kg
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 5187)
Data source attachment:
none specified
Ingredient statement:
none specified
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