Chicken, broiler, rotisserie, BBQ, thigh meat and skin - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Chicken, Broiler, Rotisserie, Bbq, Thigh Meat And Skin
Serving size
1 thigh (95g)
Amount Per Serving
Calories
215
% Daily Value*
Total Fat 14g
18%
Saturated Fat 3.5g
19%
Trans Fat 0g
Polyunsaturated Fat 2g
Monounsaturated Fat 6g
Cholesterol 121mg
40%
Sodium 318mg
14%
Total Carbohydrate 0g
0%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 21g
Vitamin D 0mcg
0%
Calcium 20mg
1%
Iron 0.9mg
5%
Potassium 240mg
5%
Vitamin A 20mcg
2%
Vitamin C 0mg
0%
Vitamin E 0.4mg
3%
Vitamin K 0mcg
0%
Thiamin 0.1mg
4%
Riboflavin 0.2mg
17%
Niacin 5.4mg
34%
Vitamin B6 0.2mg
11%
Folate 10mcg DFE
2%
Vitamin B12 0.4mcg
19%
Pantothenic Acid 0.1mg
3%
Phosphorus 210mg
17%
Magnesium 20mg
5%
Zinc 1.7mg
15%
Selenium 21mcg
38%
Copper 0.1mg
8%
Manganese 0mg
0%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 5361)
Data source attachment:
none specified
Ingredient statement:
none specified