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Turkey, young hen, back, meat and skin, raw
- Nutrition Facts
Create your own label, free!
Nutrition Facts Serving Size
Quantity
Units
100 grams
.5 back, bone removed
1 unit, (yield from 1 lb ready-to-cook turkey)
gram
oz
lb
kg
Nutrition Facts
Turkey, Young Hen, Back, Meat And Skin, Raw
Serving size
100 grams (
100
g)
Amount Per Serving
Calories
218
% Daily Value*
Total Fat
16g
20%
Saturated Fat
4.5g
22%
Trans
Fat
1.5g
Polyunsaturated Fat
4g
Monounsaturated Fat
6g
Cholesterol
68mg
23%
Sodium
61mg
3%
Total Carbohydrate
0g
0%
Dietary Fiber (per old FDA rule)
0g
0%
Dietary Fiber
0g
0%
Total Sugars
0g
Includes
0g
Added Sugars
0%
Sugar Alcohol
0g
Protein
18g
Vitamin D 0mcg
0%
Calcium 20mg
1%
Iron 1.8mg
10%
Potassium 230mg
5%
Vitamin A 0mcg
0%
Vitamin C 0mg
0%
Vitamin E 0mg
0%
Vitamin K 0mcg
0%
Thiamin 0.1mg
5%
Riboflavin 0.2mg
14%
Niacin 2.4mg
15%
Vitamin B6 0.3mg
16%
Folate 10mcg DFE
2%
Vitamin B12 0.4mcg
15%
Pantothenic Acid 0.9mg
17%
Phosphorus 150mg
12%
Magnesium 20mg
4%
Zinc 2.5mg
23%
Selenium 24mcg
44%
Copper 0.1mg
14%
Manganese 0mg
1%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Quantity
Units
100 grams
.5 back, bone removed
1 unit, (yield from 1 lb ready-to-cook turkey)
gram
oz
lb
kg
Ingredient info
Brand:
none specified
Data source:
USDA database
Data source attachment:
none specified
Ingredient statement:
none specified
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