Beans, navy, mature seeds, cooked, boiled, with salt - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Beans, Navy, Mature Seeds, Cooked, Boiled, With Salt
Serving size
1 cup (182g)
Amount Per Serving
Calories
255
% Daily Value*
Total Fat 1g
1%
Saturated Fat 0g
0%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 0g
Cholesterol 0mg
0%
Sodium 431mg
19%
Total Carbohydrate 47g
17%
Dietary Fiber (per old FDA rule) 19g
76%
Dietary Fiber 19g
68%
Total Sugars 1g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 15g
Vitamin D 0mcg
0%
Calcium 130mg
10%
Iron 4.3mg
24%
Potassium 710mg
15%
Vitamin A 0mcg
0%
Vitamin C 2mg
2%
Vitamin E 0mg
0%
Vitamin K 1mcg
1%
Thiamin 0.4mg
36%
Riboflavin 0.1mg
9%
Niacin 1.2mg
7%
Vitamin B6 0.3mg
15%
Folate 255mcg DFE
64%
Vitamin B12 0mcg
0%
Pantothenic Acid 0.5mg
10%
Phosphorus 260mg
21%
Magnesium 95mg
23%
Zinc 1.9mg
17%
Selenium 5mcg
10%
Copper 0.4mg
42%
Manganese 1mg
42%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 16338)
Data source attachment:
none specified
Ingredient statement:
none specified