Log in
Sign up
Products
Nutrition Label Software
FDA and CFIA compliant nutrition labels.
Inventory
Lot tracing, inventory management, and production planning.
Hire a Labeling Expert
Label reviews and consulting from experts.
Label Printing
20% off first label order from Avery
Pricing
Do It Yourself Labeling
Inventory Management
Hire a Labeling Expert
FAQs
Blog
Log in
Sign up
Ostrich, inside leg, cooked
- Nutrition Facts
Create your own label, free!
Nutrition Facts Serving Size
Quantity
Units
100 grams
1 serving, ( 3 oz )
gram
oz
lb
kg
Nutrition Facts
Ostrich, Inside Leg, Cooked
Serving size
100 grams (
100
g)
Amount Per Serving
Calories
141
% Daily Value*
Total Fat
2g
2%
Saturated Fat
0.5g
4%
Trans
Fat
0g
Polyunsaturated Fat
0g
Monounsaturated Fat
0.5g
Cholesterol
73mg
24%
Sodium
83mg
4%
Total Carbohydrate
0g
0%
Dietary Fiber (per old FDA rule)
0g
0%
Dietary Fiber
0g
0%
Total Sugars
0g
Includes
0g
Added Sugars
0%
Sugar Alcohol
0g
Protein
29g
Vitamin D -mcg
-%
Calcium 10mg
0%
Iron 3.1mg
17%
Potassium 350mg
7%
Vitamin A 0mcg
0%
Vitamin C 0mg
0%
Vitamin E 0.2mg
1%
Vitamin K -mcg
-%
Thiamin 0.2mg
20%
Riboflavin 0.3mg
23%
Niacin 7.3mg
45%
Vitamin B6 0.6mg
33%
Folate 15mcg DFE
4%
Vitamin B12 6.4mcg
265%
Pantothenic Acid 1.3mg
27%
Phosphorus 240mg
20%
Magnesium 25mg
6%
Zinc 4.7mg
43%
Selenium 37mcg
66%
Copper 0.1mg
16%
Manganese 0mg
1%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Quantity
Units
100 grams
1 serving, ( 3 oz )
gram
oz
lb
kg
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 5645)
Data source attachment:
none specified
Ingredient statement:
none specified
Olark launch button clip path