Ground turkey, 85% lean, 15% fat, pan-broiled crumbles - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Ground Turkey, 85% Lean, 15% Fat, Pan Broiled Crumbles
Serving size
3 oz (85g)
Amount Per Serving
Calories
219
% Daily Value*
Total Fat 15g
19%
Saturated Fat 4g
19%
Trans Fat 0g
Polyunsaturated Fat 4g
Monounsaturated Fat 5g
Cholesterol 90mg
30%
Sodium 72mg
3%
Total Carbohydrate 0g
0%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 21g
Vitamin D 0.2mcg
1%
Calcium 40mg
3%
Iron 1.7mg
9%
Potassium 230mg
5%
Vitamin A 30mcg
3%
Vitamin C 0mg
0%
Vitamin E 0.1mg
1%
Vitamin K 0mcg
0%
Thiamin 0.1mg
6%
Riboflavin 0.2mg
17%
Niacin 6.6mg
41%
Vitamin B6 0.4mg
23%
Folate 5mcg DFE
1%
Vitamin B12 1.4mcg
57%
Pantothenic Acid 1.2mg
24%
Phosphorus 220mg
18%
Magnesium 25mg
6%
Zinc 3mg
28%
Selenium 31mcg
56%
Copper 0.2mg
18%
Manganese 0mg
1%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 5669)
Data source attachment:
none specified
Ingredient statement:
none specified