Soup, cream of asparagus, canned, prepared with equal volume milk - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Soup, Cream Of Asparagus, Canned, Prepared With Equal Volume Milk
Serving size
1 cup, (8 fl oz) (248g)
Amount Per Serving
Calories
161
% Daily Value*
Total Fat 8g
10%
Saturated Fat 3.5g
17%
Trans Fat 0g
Polyunsaturated Fat 2g
Monounsaturated Fat 2g
Cholesterol 22mg
7%
Sodium 1042mg
45%
Total Carbohydrate 16g
6%
Dietary Fiber (per old FDA rule) 1g
3%
Dietary Fiber 1g
3%
Total Sugars 2g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 6g
Vitamin D -mcg
-%
Calcium 170mg
13%
Iron 0.9mg
5%
Potassium 360mg
8%
Vitamin A 180mcg
20%
Vitamin C 4mg
4%
Vitamin E -mg
-%
Vitamin K -mcg
-%
Thiamin 0.1mg
8%
Riboflavin 0.3mg
21%
Niacin 0.9mg
6%
Vitamin B6 0.1mg
4%
Folate 30mcg DFE
7%
Vitamin B12 0.5mcg
21%
Pantothenic Acid 0.5mg
10%
Phosphorus 150mg
12%
Magnesium 20mg
5%
Zinc 0.9mg
8%
Selenium -mcg
-%
Copper 0.1mg
15%
Manganese 0.4mg
16%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 6201)
Data source attachment:
none specified
Ingredient statement:
none specified
Allergens:
Milk