Margarine - Nutrition Facts

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Nutrition Facts Serving Size
Nutrition Facts
Margarine
Serving size
100 grams (100g)
Amount Per Serving
Calories
714
% Daily Value*
Total Fat 79g
101%
Saturated Fat 32g
161%
Trans Fat 0g
Polyunsaturated Fat -g
Monounsaturated Fat -g
Cholesterol 0mg
0%
Sodium 786mg
34%
Total Carbohydrate 0g
0%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol -g
Protein 0g
Vitamin D -mcg
-%
Calcium -mg
-%
Iron -mg
-%
Potassium -mg
-%
Vitamin A 960mcg
107%
Vitamin C 0mg
0%
Vitamin E -mg
-%
Vitamin K -mcg
-%
Thiamin -mg
-%
Riboflavin -mg
-%
Niacin -mg
-%
Vitamin B6 -mg
-%
Folate -mcg DFE
-%
Vitamin B12 -mcg
-%
Pantothenic Acid -mg
-%
Phosphorus -mg
-%
Magnesium -mg
-%
Zinc -mg
-%
Selenium -mcg
-%
Copper -mg
-%
Manganese -mg
-%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
Gordon Food Service
Data source:
none specified
Data source attachment:
none specified
Ingredient statement:
Vegetable oil blend (palm oil & soybean oil), water, salt, contains less than 2% of soy lecithin, vegetable mono & diglycerides, potassium sorbate(a preservative), citric acid, natural & artificial flavor, beta carotene(color), vitamin A palmitate added, whey.
Allergens:
Milk, Soy
Bioengineered:
Contains bioengineered ingredients