Log in
Sign up
Products
Nutrition Label Software
FDA and CFIA compliant nutrition labels.
Inventory
Lot tracing, inventory management, and production planning.
Hire a Labeling Expert
Label reviews and consulting from experts.
Label Printing
20% off first label order from Avery
Pricing
Do It Yourself Labeling
Inventory Management
Hire a Labeling Expert
Personal Nutrition
FAQs
Help
Blog
FAQs
Help
Blog
Log in
Sign up
Liver sausage, liverwurst, pork
- Nutrition Facts
Create your own label, free!
Nutrition Facts Serving Size
Quantity
Units
100 grams
1 slice, (2-1/2" dia x 1/4" thick)
gram
oz
lb
kg
Nutrition Facts
Liver Sausage, Liverwurst, Pork
Serving size
1 slice, (2-1/2" dia x 1/4" thick) (
18
g)
Amount Per Serving
Calories
59
% Daily Value*
Total Fat
5g
7%
Saturated Fat
2g
10%
Trans
Fat
0g
Polyunsaturated Fat
0g
Monounsaturated Fat
2.5g
Cholesterol
28mg
9%
Sodium
155mg
7%
Total Carbohydrate
0g
0%
Dietary Fiber (per old FDA rule)
0g
0%
Dietary Fiber
0g
0%
Total Sugars
0g
Includes
0g
Added Sugars
0%
Sugar Alcohol
0g
Protein
3g
Vitamin D -mcg
-%
Calcium 0mg
0%
Iron 1.2mg
6%
Potassium 30mg
1%
Vitamin A 1490mcg
166%
Vitamin C 0mg
0%
Vitamin E -mg
-%
Vitamin K -mcg
-%
Thiamin 0.05mg
4%
Riboflavin 0.2mg
14%
Niacin 0.8mg
5%
Vitamin B6 0.03mg
2%
Folate 5mcg DFE
1%
Vitamin B12 2.4mcg
101%
Pantothenic Acid 0.5mg
11%
Phosphorus 40mg
3%
Magnesium 0mg
1%
Zinc 0.4mg
4%
Selenium 10mcg
19%
Copper 0.04mg
5%
Manganese 0.03mg
1%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Quantity
Units
100 grams
1 slice, (2-1/2" dia x 1/4" thick)
gram
oz
lb
kg
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 7041)
Data source attachment:
none specified
Ingredient statement:
none specified
Olark launch button clip path