Peppered loaf, pork, beef - Nutrition Facts

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Nutrition Facts Serving Size
Nutrition Facts
Peppered Loaf, Pork, Beef
Serving size
100 grams (100g)
Amount Per Serving
Calories
149
% Daily Value*
Total Fat 6g
8%
Saturated Fat 2.5g
11%
Trans Fat 0g
Polyunsaturated Fat 0.5g
Monounsaturated Fat 3g
Cholesterol 46mg
15%
Sodium 732mg
32%
Total Carbohydrate 5g
2%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 5g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 17g
Vitamin D 0.8mcg
4%
Calcium 50mg
4%
Iron 1.1mg
6%
Potassium 390mg
8%
Vitamin A 0mcg
0%
Vitamin C 0mg
0%
Vitamin E 0.2mg
1%
Vitamin K 2mcg
1%
Thiamin 0.4mg
32%
Riboflavin 0.3mg
23%
Niacin 3.1mg
19%
Vitamin B6 0.3mg
16%
Folate 0mcg DFE
0%
Vitamin B12 2mcg
82%
Pantothenic Acid 0.5mg
11%
Phosphorus 170mg
14%
Magnesium 20mg
5%
Zinc 3.2mg
29%
Selenium 11mcg
21%
Copper 0.1mg
13%
Manganese 0.1mg
3%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 7056)
Data source attachment:
none specified
Ingredient statement:
none specified