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Chicken breast, oven-roasted, fat-free, sliced
- Nutrition Facts
Create your own label, free!
Nutrition Facts Serving Size
Quantity
Units
100 grams
1 serving, 2 slices
gram
oz
lb
kg
Nutrition Facts
Chicken Breast, Oven Roasted, Fat Free, Sliced
Serving size
100 grams (
100
g)
Amount Per Serving
Calories
79
% Daily Value*
Total Fat
0g
0%
Saturated Fat
0g
1%
Trans
Fat
0g
Polyunsaturated Fat
0g
Monounsaturated Fat
0g
Cholesterol
36mg
12%
Sodium
1087mg
47%
Total Carbohydrate
2g
1%
Dietary Fiber (per old FDA rule)
0g
0%
Dietary Fiber
0g
0%
Total Sugars
0g
Includes
0g
Added Sugars
0%
Sugar Alcohol
0g
Protein
17g
Vitamin D -mcg
-%
Calcium 10mg
0%
Iron 0.3mg
2%
Potassium 70mg
1%
Vitamin A 0mcg
0%
Vitamin C 0mg
0%
Vitamin E -mg
-%
Vitamin K 0mcg
0%
Thiamin 0.02mg
2%
Riboflavin 0.03mg
2%
Niacin 3.4mg
21%
Vitamin B6 0.2mg
9%
Folate 0mcg DFE
0%
Vitamin B12 0.1mcg
4%
Pantothenic Acid 0.2mg
5%
Phosphorus 60mg
5%
Magnesium 10mg
2%
Zinc 0.3mg
3%
Selenium 8mcg
14%
Copper 0.03mg
4%
Manganese 0.04mg
2%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Quantity
Units
100 grams
1 serving, 2 slices
gram
oz
lb
kg
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 7933)
Data source attachment:
none specified
Ingredient statement:
Roasted Chicken Breast (CHICKEN BREAST, WATER, DEXTROSE, SALT, <2% of: SODIUM LACTATE, MODIFIED FOOD STARCH, SODIUM PHOSPHATE, YEAST EXTRACT, SODIUM DIACETATE, FLAVORING)
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