Egg, white, dried, powder, glucose reduced - Nutrition Facts

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Nutrition Facts Serving Size
Nutrition Facts
Egg, White, Dried, Powder, Glucose Reduced
Serving size
1 cup, sifted (107g)
Amount Per Serving
Calories
402
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 0g
Cholesterol 0mg
0%
Sodium 1325mg
58%
Total Carbohydrate 5g
2%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 5g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 88g
Vitamin D 0mcg
0%
Calcium 100mg
7%
Iron 0.3mg
1%
Potassium 1190mg
25%
Vitamin A 0mcg
0%
Vitamin C 0mg
0%
Vitamin E 0mg
0%
Vitamin K 0mcg
0%
Thiamin 0.04mg
3%
Riboflavin 2.5mg
191%
Niacin 0.8mg
5%
Vitamin B6 0.03mg
2%
Folate 105mcg DFE
26%
Vitamin B12 0.6mcg
24%
Pantothenic Acid 2.1mg
42%
Phosphorus 100mg
8%
Magnesium 75mg
18%
Zinc 0.2mg
2%
Selenium 134mcg
243%
Copper 0.2mg
20%
Manganese 0.1mg
2%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
USDA database
Data source attachment:
none specified
Ingredient statement:
none specified
Allergens:
Egg