Whole Wheat Flour - Nutrition Facts

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Nutrition Facts Serving Size
Nutrition Facts
Whole Wheat Flour
Serving size
100 grams (100g)
Amount Per Serving
Calories
340
% Daily Value*
Total Fat 2.5g
3%
Saturated Fat 0g
2%
Trans Fat 0g
Polyunsaturated Fat 1g
Monounsaturated Fat 0g
Cholesterol 0mg
0%
Sodium 2mg
0%
Total Carbohydrate 69g
25%
Dietary Fiber (per old FDA rule) 11g
43%
Dietary Fiber 11g
38%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol -g
Protein 14g
Vitamin D 0mcg
0%
Calcium 30mg
3%
Iron 3.6mg
20%
Potassium 360mg
8%
Vitamin A 0mcg
0%
Vitamin C 0mg
0%
Vitamin E -mg
-%
Vitamin K -mcg
-%
Thiamin -mg
-%
Riboflavin -mg
-%
Niacin -mg
-%
Vitamin B6 -mg
-%
Folate -mcg DFE
-%
Vitamin B12 -mcg
-%
Pantothenic Acid -mg
-%
Phosphorus -mg
-%
Magnesium -mg
-%
Zinc -mg
-%
Selenium -mcg
-%
Copper -mg
-%
Manganese -mg
-%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
Ardent Mills
Data source:
none specified
Data source attachment:
none specified
Ingredient statement:
Whole Wheat Flour
Allergens:
Wheat