Milk, reduced fat, fluid, 2% milkfat, with added nonfat milk solids, without added vitamin A - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Milk, Reduced Fat, Fluid, 2% Milkfat, With Added Nonfat Milk Solids, Without Added Vitamin A
Serving size
1 cup (245g)
Amount Per Serving
Calories
137
% Daily Value*
Total Fat 5g
6%
Saturated Fat 3g
15%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 0g
Cholesterol 20mg
7%
Sodium 145mg
6%
Total Carbohydrate 13g
5%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 13g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 10g
Vitamin D -mcg
-%
Calcium 350mg
27%
Iron 0.1mg
1%
Potassium 450mg
9%
Vitamin A 60mcg
6%
Vitamin C 3mg
3%
Vitamin E -mg
-%
Vitamin K -mcg
-%
Thiamin 0.1mg
9%
Riboflavin 0.5mg
37%
Niacin 0.2mg
2%
Vitamin B6 0.1mg
7%
Folate 10mcg DFE
3%
Vitamin B12 1mcg
40%
Pantothenic Acid 0.8mg
17%
Phosphorus 270mg
22%
Magnesium 35mg
9%
Zinc 1mg
9%
Selenium 6mcg
12%
Copper 0.03mg
3%
Manganese 0mg
0%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 1152)
Data source attachment:
none specified
Ingredient statement:
none specified
Allergens:
Milk