Cereals ready-to-eat, USDA Commodity Corn and Rice (includes all commodity brands) - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Cereals Ready To Eat, USDA Commodity Corn And Rice (Includes All Commodity Brands)
Serving size
100 grams (100g)
Amount Per Serving
Calories
378
% Daily Value*
Total Fat 1g
1%
Saturated Fat 0g
1%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 0g
Cholesterol 0mg
0%
Sodium 795mg
35%
Total Carbohydrate 87g
32%
Dietary Fiber (per old FDA rule) 1g
6%
Dietary Fiber 1g
5%
Total Sugars 10g
Includes 5g Added Sugars
10%
Sugar Alcohol 0g
Protein 6g
Vitamin D -mcg
-%
Calcium 10mg
1%
Iron 34.1mg
189%
Potassium 110mg
2%
Vitamin A 840mcg
93%
Vitamin C 39mg
43%
Vitamin E 0.1mg
1%
Vitamin K 0mcg
0%
Thiamin 6.3mg
524%
Riboflavin 3.9mg
298%
Niacin 29.6mg
185%
Vitamin B6 6mg
352%
Folate -mcg DFE
-%
Vitamin B12 -mcg
-%
Pantothenic Acid 0.2mg
5%
Phosphorus 80mg
6%
Magnesium 20mg
5%
Zinc 7.6mg
69%
Selenium 6mcg
11%
Copper 0.1mg
15%
Manganese 0.8mg
34%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Brand: none specified
Data source: USDA database (NBD ID: 8508)
Data source attachment: none specified
Ingredient list: none specified
0
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