Large Egg Yolk - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Large Egg Yolk
Serving size
100 grams (100g)
Amount Per Serving
Calories
324
% Daily Value*
Total Fat 26g
34%
Saturated Fat 9g
47%
Trans Fat 0g
Polyunsaturated Fat 4g
Monounsaturated Fat 12g
Cholesterol 1082mg
361%
Sodium 47mg
2%
Total Carbohydrate 4g
1%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 1g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 16g
Vitamin D 5.4mcg
27%
Calcium 130mg
10%
Iron 2.9mg
16%
Potassium 110mg
2%
Vitamin A 430mcg
48%
Vitamin C 0mg
0%
Vitamin E 2.6mg
17%
Vitamin K 1mcg
0%
Thiamin 0mg
0%
Riboflavin 0mg
0%
Niacin 0mg
0%
Vitamin B6 0.3mg
20%
Folate -mcg DFE
-%
Vitamin B12 1.9mcg
81%
Pantothenic Acid 0mg
0%
Phosphorus 390mg
31%
Magnesium 5mg
1%
Zinc 2.4mg
21%
Selenium 0mcg
0%
Copper 0mg
0%
Manganese 0mg
0%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
Data source attachment:
none specified
Ingredient statement:
Egg Yolk
Allergens:
Egg