Log in
Sign up
Products
Nutrition Label Software
FDA and CFIA compliant nutrition labels.
Inventory
Lot tracing, inventory management, and production planning.
Hire a Labeling Expert
Label reviews and consulting from experts.
Label Printing
20% off first label order from Avery
Pricing
Do It Yourself Labeling
Inventory Management
Hire a Labeling Expert
FAQs
Blog
Log in
Sign up
Plantains, green, fried
- Nutrition Facts
Create your own label, free!
Nutrition Facts Serving Size
Quantity
Units
100 grams
10 slices, (1/4" thick)
gram
oz
lb
kg
teaspoon
tablespoon
fl oz
cup
pint
quart
gallon
ml
liter
Nutrition Facts
Plantains, Green, Fried
Serving size
100 grams (
100
g)
Amount Per Serving
Calories
309
% Daily Value*
Total Fat
12g
15%
Saturated Fat
3.5g
18%
Trans
Fat
0g
Polyunsaturated Fat
2.5g
Monounsaturated Fat
4.5g
Cholesterol
0mg
0%
Sodium
2mg
0%
Total Carbohydrate
49g
18%
Dietary Fiber (per old FDA rule)
4g
14%
Dietary Fiber
4g
12%
Total Sugars
4g
Includes
0g
Added Sugars
0%
Sugar Alcohol
0g
Protein
2g
Vitamin D -mcg
-%
Calcium 0mg
0%
Iron 0.7mg
4%
Potassium 480mg
10%
Vitamin A 360mcg
40%
Vitamin C 3mg
4%
Vitamin E -mg
-%
Vitamin K -mcg
-%
Thiamin 0.05mg
4%
Riboflavin 0.1mg
8%
Niacin 0.8mg
5%
Vitamin B6 0.3mg
16%
Folate 15mcg DFE
4%
Vitamin B12 -mcg
-%
Pantothenic Acid 0.4mg
8%
Phosphorus 40mg
4%
Magnesium 60mg
14%
Zinc 0.2mg
2%
Selenium -mcg
-%
Copper 0.2mg
20%
Manganese 0.2mg
8%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Quantity
Units
100 grams
10 slices, (1/4" thick)
gram
oz
lb
kg
teaspoon
tablespoon
fl oz
cup
pint
quart
gallon
ml
liter
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 9446)
Data source attachment:
none specified
Ingredient statement:
none specified
Olark launch button clip path