Pork, Fresh, Variety Meats And By Products, Brain, Cooked, Braised
Serving size
100 grams
(100g)
Amount Per Serving
Calories
138
% Daily Value*
Total Fat10g
12%
Saturated Fat2g
11%
Trans
Fat
0g
Polyunsaturated Fat
1.5g
Monounsaturated Fat
1.5g
Cholesterol2552mg
851%
Sodium91mg
4%
Total Carbohydrate0g
0%
Dietary Fiber (per old FDA rule)0g
0%
Dietary Fiber0g
0%
Total Sugars0g
Includes
0g
Added Sugars
0%
Sugar Alcohol0g
Protein12g
Vitamin D
-mcg
-%
Calcium
10mg
1%
Iron
1.8mg
10%
Potassium
200mg
4%
Vitamin A
0mcg
0%
Vitamin C
14mg
16%
Vitamin E
-mg
-%
Vitamin K
-mcg
-%
Thiamin
0.1mg
6%
Riboflavin
0.2mg
17%
Niacin
3.3mg
21%
Vitamin B6
0.1mg
8%
Folate
5mcg DFE
1%
Vitamin B12
1.4mcg
59%
Pantothenic Acid
1.8mg
36%
Phosphorus
220mg
18%
Magnesium
10mg
3%
Zinc
1.5mg
13%
Selenium
19mcg
34%
Copper
0.3mg
29%
Manganese
0.1mg
4%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.