Spices, coriander seed - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Spices, Coriander Seed
Serving size
1 tablespoon (5g)
Amount Per Serving
Calories
15
% Daily Value*
Total Fat 1g
1%
Saturated Fat 0g
0%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 0.5g
Cholesterol 0mg
0%
Sodium 2mg
0%
Total Carbohydrate 3g
1%
Dietary Fiber (per old FDA rule) 2g
8%
Dietary Fiber 2g
7%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 1g
Vitamin D 0mcg
0%
Calcium 40mg
3%
Iron 0.8mg
5%
Potassium 60mg
1%
Vitamin A 0mcg
0%
Vitamin C 1mg
1%
Vitamin E -mg
-%
Vitamin K -mcg
-%
Thiamin 0mg
1%
Riboflavin 0.01mg
1%
Niacin 0.1mg
1%
Vitamin B6 -mg
-%
Folate 0mcg DFE
0%
Vitamin B12 0mcg
0%
Pantothenic Acid -mg
-%
Phosphorus 20mg
2%
Magnesium 15mg
4%
Zinc 0.2mg
2%
Selenium 1mcg
2%
Copper 0.05mg
5%
Manganese 0.1mg
4%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 2013)
Data source attachment:
none specified
Ingredient statement:
Coriander