Potatoes, french fried, crinkle or regular cut, salt added in processing, frozen, oven-heated - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Potatoes, French Fried, Crinkle Or Regular Cut, Salt Added In Processing, Frozen, Oven Heated
Serving size
100 grams (100g)
Amount Per Serving
Calories
166
% Daily Value*
Total Fat 5g
7%
Saturated Fat 1g
5%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 3.5g
Cholesterol 0mg
0%
Sodium 391mg
17%
Total Carbohydrate 28g
10%
Dietary Fiber (per old FDA rule) 2g
9%
Dietary Fiber 2g
8%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 3g
Vitamin D 0mcg
0%
Calcium 10mg
1%
Iron 0.8mg
4%
Potassium 470mg
10%
Vitamin A 0mcg
0%
Vitamin C 12mg
13%
Vitamin E 0.1mg
1%
Vitamin K 2mcg
2%
Thiamin 0.1mg
10%
Riboflavin 0.03mg
2%
Niacin 2.1mg
13%
Vitamin B6 0.2mg
10%
Folate 20mcg DFE
6%
Vitamin B12 -mcg
-%
Pantothenic Acid 0.5mg
10%
Phosphorus 100mg
8%
Magnesium 30mg
7%
Zinc 0.4mg
4%
Selenium 0mcg
0%
Copper 0.1mg
16%
Manganese 0.2mg
10%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Brand: none specified
Data source: USDA database (NBD ID: 11360)
Data source attachment: none specified
Ingredient list: none specified
Inspect the data source link (or Google the ingredient name/brand if no link) and compare to what's here; then upvote/downvote data quality