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Arugula, raw
- Nutrition Facts
Create your own label, free!
Nutrition Facts Serving Size
Quantity
Units
100 grams
1 leaf
.5 cup
gram
oz
lb
kg
teaspoon
tablespoon
fl oz
cup
pint
quart
gallon
ml
liter
Nutrition Facts
Arugula, Raw
Serving size
100 grams (
100
g)
Amount Per Serving
Calories
25
% Daily Value*
Total Fat
0.5g
1%
Saturated Fat
0g
0%
Trans
Fat
0g
Polyunsaturated Fat
0g
Monounsaturated Fat
0g
Cholesterol
0mg
0%
Sodium
27mg
1%
Total Carbohydrate
4g
1%
Dietary Fiber (per old FDA rule)
2g
6%
Dietary Fiber
2g
6%
Total Sugars
2g
Includes
0g
Added Sugars
0%
Sugar Alcohol
0g
Protein
3g
Vitamin D 0mcg
0%
Calcium 160mg
12%
Iron 1.5mg
8%
Potassium 370mg
8%
Vitamin A 710mcg
79%
Vitamin C 15mg
17%
Vitamin E 0.4mg
3%
Vitamin K 109mcg
90%
Thiamin 0.04mg
4%
Riboflavin 0.1mg
7%
Niacin 0.3mg
2%
Vitamin B6 0.1mg
4%
Folate 95mcg DFE
24%
Vitamin B12 0mcg
0%
Pantothenic Acid 0.4mg
9%
Phosphorus 50mg
4%
Magnesium 45mg
11%
Zinc 0.5mg
4%
Selenium 0mcg
1%
Copper 0.1mg
8%
Manganese 0.3mg
14%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Quantity
Units
100 grams
1 leaf
.5 cup
gram
oz
lb
kg
teaspoon
tablespoon
fl oz
cup
pint
quart
gallon
ml
liter
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 11959)
Data source attachment:
none specified
Ingredient statement:
Arugula
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