Nuts, pistachio nuts, dry roasted, with salt added - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Nuts, Pistachio Nuts, Dry Roasted, With Salt Added
Serving size
1 cup (123g)
Amount Per Serving
Calories
700
% Daily Value*
Total Fat 56g
72%
Saturated Fat 7g
35%
Trans Fat 0g
Polyunsaturated Fat 16g
Monounsaturated Fat 30g
Cholesterol 0mg
0%
Sodium 526mg
23%
Total Carbohydrate 34g
12%
Dietary Fiber (per old FDA rule) 13g
51%
Dietary Fiber 13g
45%
Total Sugars 10g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 26g
Vitamin D 0mcg
0%
Calcium 130mg
10%
Iron 5mg
28%
Potassium 1240mg
26%
Vitamin A 100mcg
11%
Vitamin C 4mg
4%
Vitamin E 2.7mg
18%
Vitamin K 16mcg
14%
Thiamin 0.9mg
71%
Riboflavin 0.3mg
22%
Niacin 1.7mg
11%
Vitamin B6 1.4mg
81%
Folate 65mcg DFE
16%
Vitamin B12 0mcg
0%
Pantothenic Acid 0.6mg
13%
Phosphorus 580mg
46%
Magnesium 135mg
32%
Zinc 2.9mg
26%
Selenium 12mcg
22%
Copper 1.6mg
177%
Manganese 1.5mg
66%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 12652)
Data source attachment:
none specified
Ingredient statement:
Roasted Pistachios (Pistachios, Salt)
Allergens:
Pistachio