Beef, variety meats and by-products, brain, raw - Nutrition Facts

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Nutrition Facts Serving Size
Nutrition Facts
Beef, Variety Meats And By Products, Brain, Raw
Serving size
1 oz (28g)
Amount Per Serving
Calories
41
% Daily Value*
Total Fat 3g
4%
Saturated Fat 0.5g
3%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 0.5g
Cholesterol 853mg
284%
Sodium 36mg
2%
Total Carbohydrate 0g
0%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 3g
Vitamin D -mcg
-%
Calcium 10mg
1%
Iron 0.7mg
4%
Potassium 80mg
2%
Vitamin A 10mcg
1%
Vitamin C 3mg
3%
Vitamin E 0.3mg
2%
Vitamin K 0mcg
0%
Thiamin 0.03mg
2%
Riboflavin 0.1mg
4%
Niacin 1mg
6%
Vitamin B6 0.1mg
4%
Folate 0mcg DFE
0%
Vitamin B12 2.7mcg
112%
Pantothenic Acid 0.6mg
11%
Phosphorus 100mg
8%
Magnesium 5mg
1%
Zinc 0.3mg
3%
Selenium 6mcg
11%
Copper 0.1mg
9%
Manganese 0mg
0%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 13318)
Data source attachment:
none specified
Ingredient statement:
none specified