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Crustaceans, crab, blue, crab cakes
- Nutrition Facts
Create your own label, free!
Nutrition Facts Serving Size
Quantity
Units
100 grams
1 cake
gram
oz
lb
kg
Nutrition Facts
Crustaceans, Crab, Blue, Crab Cakes
Serving size
100 grams (
100
g)
Amount Per Serving
Calories
155
% Daily Value*
Total Fat
8g
10%
Saturated Fat
1.5g
7%
Trans
Fat
1g
Polyunsaturated Fat
2.5g
Monounsaturated Fat
3g
Cholesterol
150mg
50%
Sodium
330mg
14%
Total Carbohydrate
0g
0%
Dietary Fiber (per old FDA rule)
0g
0%
Dietary Fiber
0g
0%
Total Sugars
0g
Includes
0g
Added Sugars
0%
Sugar Alcohol
0g
Protein
20g
Vitamin D 0mcg
0%
Calcium 110mg
8%
Iron 1.1mg
6%
Potassium 320mg
7%
Vitamin A 80mcg
8%
Vitamin C 3mg
3%
Vitamin E 0mg
0%
Vitamin K 0mcg
0%
Thiamin 0.1mg
8%
Riboflavin 0.1mg
6%
Niacin 2.9mg
18%
Vitamin B6 0.2mg
10%
Folate 55mcg DFE
13%
Vitamin B12 5.9mcg
248%
Pantothenic Acid 0.5mg
10%
Phosphorus 210mg
17%
Magnesium 35mg
8%
Zinc 4.1mg
37%
Selenium 41mcg
74%
Copper 0.6mg
68%
Manganese 0.2mg
8%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Quantity
Units
100 grams
1 cake
gram
oz
lb
kg
Ingredient info
Brand:
none specified
Data source:
USDA database
Data source attachment:
none specified
Ingredient statement:
none specified
Allergens:
Crab
Olark launch button clip path