Beans, small white, mature seeds, cooked, boiled, without salt - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Beans, Small White, Mature Seeds, Cooked, Boiled, Without Salt
Serving size
1 cup (179g)
Amount Per Serving
Calories
254
% Daily Value*
Total Fat 1g
1%
Saturated Fat 0g
1%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 0g
Cholesterol 0mg
0%
Sodium 4mg
0%
Total Carbohydrate 46g
17%
Dietary Fiber (per old FDA rule) 19g
74%
Dietary Fiber 19g
66%
Total Sugars 2g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 16g
Vitamin D 0mcg
0%
Calcium 130mg
10%
Iron 5.1mg
28%
Potassium 830mg
18%
Vitamin A 0mcg
0%
Vitamin C 0mg
0%
Vitamin E -mg
-%
Vitamin K -mcg
-%
Thiamin 0.4mg
35%
Riboflavin 0.1mg
8%
Niacin 0.5mg
3%
Vitamin B6 0.2mg
13%
Folate 245mcg DFE
61%
Vitamin B12 0mcg
0%
Pantothenic Acid 0.4mg
9%
Phosphorus 300mg
24%
Magnesium 120mg
29%
Zinc 2mg
18%
Selenium 2mcg
4%
Copper 0.3mg
30%
Manganese 0.9mg
40%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 16046)
Data source attachment:
none specified
Ingredient statement:
none specified