Oyster Sauce - Nutrition Facts

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Nutrition Facts Serving Size
Nutrition Facts
Oyster Sauce
Serving size
100 grams (100g)
Amount Per Serving
Calories
105
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Polyunsaturated Fat -g
Monounsaturated Fat -g
Cholesterol 0mg
0%
Sodium 4579mg
199%
Total Carbohydrate 29g
10%
Dietary Fiber (per old FDA rule) 0g
2%
Dietary Fiber 0g
2%
Total Sugars 23g
Includes 22g Added Sugars
44%
Sugar Alcohol -g
Protein 2g
Vitamin D 0mcg
0%
Calcium 10mg
1%
Iron 0.4mg
2%
Potassium 50mg
1%
Vitamin A -mcg
-%
Vitamin C -mg
-%
Vitamin E -mg
-%
Vitamin K -mcg
-%
Thiamin -mg
-%
Riboflavin -mg
-%
Niacin -mg
-%
Vitamin B6 -mg
-%
Folate -mcg DFE
-%
Vitamin B12 -mcg
-%
Pantothenic Acid -mg
-%
Phosphorus -mg
-%
Magnesium -mg
-%
Zinc -mg
-%
Selenium -mcg
-%
Copper -mg
-%
Manganese -mg
-%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
Panda Brand
Data source:
Data source attachment:
none specified
Ingredient statement:
Water, Sugar, Salt, Oyster extractives (oyster, water, salt), monosodium glutimate, modified corn starch, wheat flour, caramel color
Allergens:
Wheat
Bioengineered:
Contains bioengineered ingredients