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Zwieback
- Nutrition Facts
Create your own label, free!
Nutrition Facts Serving Size
Quantity
Units
100 grams
1 piece
1 rusk
1 toast, Gerber Zwieback
gram
oz
lb
kg
Nutrition Facts
Zwieback
Serving size
100 grams (
100
g)
Amount Per Serving
Calories
426
% Daily Value*
Total Fat
10g
12%
Saturated Fat
2.5g
13%
Trans
Fat
0g
Polyunsaturated Fat
2g
Monounsaturated Fat
4g
Cholesterol
8mg
3%
Sodium
227mg
10%
Total Carbohydrate
74g
27%
Dietary Fiber (per old FDA rule)
2g
10%
Dietary Fiber
2g
9%
Total Sugars
12g
Includes
5g
Added Sugars
10%
Sugar Alcohol
0g
Protein
10g
Vitamin D 0mcg
0%
Calcium 20mg
2%
Iron 0.6mg
3%
Potassium 310mg
6%
Vitamin A 20mcg
2%
Vitamin C 5mg
6%
Vitamin E 2.4mg
16%
Vitamin K 1mcg
1%
Thiamin 0.2mg
17%
Riboflavin 0.2mg
18%
Niacin 1.3mg
8%
Vitamin B6 0.1mg
5%
Folate 85mcg DFE
22%
Vitamin B12 0mcg
0%
Pantothenic Acid 0.5mg
11%
Phosphorus 60mg
4%
Magnesium 15mg
3%
Zinc 0.5mg
5%
Selenium 29mcg
52%
Copper 0.1mg
16%
Manganese -mg
-%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Quantity
Units
100 grams
1 piece
1 rusk
1 toast, Gerber Zwieback
gram
oz
lb
kg
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 3217)
Data source attachment:
none specified
Ingredient statement:
none specified
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