Lamb, New Zealand, imported, frozen, composite of trimmed retail cuts, separable fat, raw - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Lamb, New Zealand, Imported, Frozen, Composite Of Trimmed Retail Cuts, Separable Fat, Raw
Serving size
100 grams (100g)
Amount Per Serving
Calories
640
% Daily Value*
Total Fat 68g
87%
Saturated Fat 35g
176%
Trans Fat 2.5g
Polyunsaturated Fat 3g
Monounsaturated Fat 26g
Cholesterol 87mg
29%
Sodium 22mg
1%
Total Carbohydrate 0g
0%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 7g
Vitamin D -mcg
-%
Calcium 20mg
2%
Iron 1.1mg
6%
Potassium 50mg
1%
Vitamin A 0mcg
0%
Vitamin C 0mg
0%
Vitamin E 0.2mg
1%
Vitamin K -mcg
-%
Thiamin 0.1mg
6%
Riboflavin 0.2mg
13%
Niacin 6.6mg
41%
Vitamin B6 0.03mg
2%
Folate 5mcg DFE
1%
Vitamin B12 1.7mcg
72%
Pantothenic Acid 0.6mg
12%
Phosphorus 90mg
7%
Magnesium 5mg
1%
Zinc 0.9mg
8%
Selenium 1mcg
2%
Copper 0.05mg
5%
Manganese 0mg
0%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Brand: none specified
Data source: USDA database (NBD ID: 17066)
Data source attachment: none specified
Ingredient list: none specified
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