Lamb, New Zealand, imported, frozen, composite of trimmed retail cuts, separable fat, cooked - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Lamb, New Zealand, Imported, Frozen, Composite Of Trimmed Retail Cuts, Separable Fat, Cooked
Serving size
100 grams (100g)
Amount Per Serving
Calories
586
% Daily Value*
Total Fat 60g
77%
Saturated Fat 32g
158%
Trans Fat 2.5g
Polyunsaturated Fat 2.5g
Monounsaturated Fat 23g
Cholesterol 109mg
36%
Sodium 35mg
2%
Total Carbohydrate 0g
0%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 10g
Vitamin D -mcg
-%
Calcium 30mg
2%
Iron 1.4mg
8%
Potassium 90mg
2%
Vitamin A 0mcg
0%
Vitamin C 0mg
0%
Vitamin E 0mg
0%
Vitamin K -mcg
-%
Thiamin 0.1mg
7%
Riboflavin 0.2mg
14%
Niacin 8mg
50%
Vitamin B6 0.03mg
2%
Folate 5mcg DFE
1%
Vitamin B12 2.4mcg
101%
Pantothenic Acid 0.6mg
12%
Phosphorus 140mg
11%
Magnesium 10mg
3%
Zinc 1.2mg
11%
Selenium 2mcg
3%
Copper 0.1mg
7%
Manganese 0mg
0%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Brand: none specified
Data source: USDA database (NBD ID: 17067)
Data source attachment: none specified
Ingredient list: none specified
0
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