Veal, composite of trimmed retail cuts, separable lean only, cooked - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Veal, Composite Of Trimmed Retail Cuts, Separable Lean Only, Cooked
Serving size
100 grams (100g)
Amount Per Serving
Calories
196
% Daily Value*
Total Fat 7g
8%
Saturated Fat 2g
9%
Trans Fat 0g
Polyunsaturated Fat 0.5g
Monounsaturated Fat 2.5g
Cholesterol 118mg
39%
Sodium 89mg
4%
Total Carbohydrate 0g
0%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 32g
Vitamin D 0mcg
0%
Calcium 20mg
2%
Iron 1.2mg
6%
Potassium 340mg
7%
Vitamin A 0mcg
0%
Vitamin C 0mg
0%
Vitamin E 0.4mg
3%
Vitamin K 7mcg
6%
Thiamin 0.1mg
5%
Riboflavin 0.3mg
26%
Niacin 8.4mg
53%
Vitamin B6 0.3mg
19%
Folate 15mcg DFE
4%
Vitamin B12 1.7mcg
69%
Pantothenic Acid 1.3mg
27%
Phosphorus 250mg
20%
Magnesium 30mg
7%
Zinc 5.1mg
46%
Selenium 13mcg
24%
Copper 0.1mg
13%
Manganese 0.04mg
2%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Brand: none specified
Data source: USDA database (NBD ID: 17091)
Data source attachment: none specified
Ingredient list: none specified
0
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