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Veal, leg (top round), separable lean only, raw
- Nutrition Facts
Create your own label, free!
Nutrition Facts Serving Size
Quantity
Units
100 grams
gram
oz
lb
kg
Nutrition Facts
Veal, Leg (Top Round), Separable Lean Only, Raw
Serving size
100 grams (
100
g)
Amount Per Serving
Calories
107
% Daily Value*
Total Fat
2g
2%
Saturated Fat
0.5g
3%
Trans
Fat
0g
Polyunsaturated Fat
0g
Monounsaturated Fat
0.5g
Cholesterol
78mg
26%
Sodium
64mg
3%
Total Carbohydrate
0g
0%
Dietary Fiber (per old FDA rule)
0g
0%
Dietary Fiber
0g
0%
Total Sugars
0g
Includes
0g
Added Sugars
0%
Sugar Alcohol
0g
Protein
21g
Vitamin D -mcg
-%
Calcium 10mg
0%
Iron 0.8mg
4%
Potassium 370mg
8%
Vitamin A 0mcg
0%
Vitamin C 0mg
0%
Vitamin E 0.3mg
2%
Vitamin K -mcg
-%
Thiamin 0.1mg
7%
Riboflavin 0.3mg
22%
Niacin 9.6mg
60%
Vitamin B6 0.5mg
28%
Folate 15mcg DFE
4%
Vitamin B12 1.1mcg
44%
Pantothenic Acid 1.1mg
22%
Phosphorus 220mg
18%
Magnesium 25mg
6%
Zinc 2.3mg
21%
Selenium 9mcg
17%
Copper 0.1mg
12%
Manganese 0.03mg
1%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Quantity
Units
100 grams
gram
oz
lb
kg
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 17099)
Data source attachment:
none specified
Ingredient statement:
none specified
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