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Veal, sirloin, separable lean only, raw
- Nutrition Facts
Create your own label, free!
Nutrition Facts Serving Size
Quantity
Units
100 grams
gram
oz
lb
kg
Nutrition Facts
Veal, Sirloin, Separable Lean Only, Raw
Serving size
100 grams (
100
g)
Amount Per Serving
Calories
110
% Daily Value*
Total Fat
2.5g
3%
Saturated Fat
1g
4%
Trans
Fat
0g
Polyunsaturated Fat
0g
Monounsaturated Fat
1g
Cholesterol
79mg
26%
Sodium
80mg
3%
Total Carbohydrate
0g
0%
Dietary Fiber (per old FDA rule)
0g
0%
Dietary Fiber
0g
0%
Total Sugars
0g
Includes
0g
Added Sugars
0%
Sugar Alcohol
0g
Protein
20g
Vitamin D -mcg
-%
Calcium 10mg
1%
Iron 0.8mg
4%
Potassium 350mg
7%
Vitamin A 0mcg
0%
Vitamin C 0mg
0%
Vitamin E 0.3mg
2%
Vitamin K -mcg
-%
Thiamin 0.1mg
7%
Riboflavin 0.3mg
24%
Niacin 9mg
56%
Vitamin B6 0.5mg
31%
Folate 15mcg DFE
4%
Vitamin B12 1.3mcg
56%
Pantothenic Acid 1.5mg
29%
Phosphorus 220mg
18%
Magnesium 25mg
6%
Zinc 2.7mg
25%
Selenium 9mcg
16%
Copper 0.1mg
13%
Manganese 0.03mg
1%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Quantity
Units
100 grams
gram
oz
lb
kg
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 17137)
Data source attachment:
none specified
Ingredient statement:
none specified
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