Pie Crust, Standard Type, Prepared From Recipe, Baked
Serving size
100 grams
(100g)
Amount Per Serving
Calories
527
% Daily Value*
Total Fat35g
44%
Saturated Fat9g
43%
Trans
Fat
1.5g
Polyunsaturated Fat
9g
Monounsaturated Fat
15g
Cholesterol0mg
0%
Sodium542mg
24%
Total Carbohydrate48g
17%
Dietary Fiber (per old FDA rule)2g
7%
Dietary Fiber2g
6%
Total Sugars0g
Includes
0g
Added Sugars
0%
Sugar Alcohol0g
Protein6g
Vitamin D
-mcg
-%
Calcium
10mg
1%
Iron
2.9mg
16%
Potassium
70mg
1%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
Vitamin E
0.3mg
2%
Vitamin K
15mcg
12%
Thiamin
0.4mg
33%
Riboflavin
0.3mg
21%
Niacin
3.3mg
21%
Vitamin B6
0.03mg
1%
Folate
65mcg DFE
17%
Vitamin B12
0mcg
0%
Pantothenic Acid
0.2mg
4%
Phosphorus
70mg
5%
Magnesium
15mg
3%
Zinc
0.4mg
4%
Selenium
21mcg
38%
Copper
0.1mg
10%
Manganese
0.4mg
19%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.