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Pie crust, refrigerated, regular, unbaked
- Nutrition Facts
Create your own label, free!
Nutrition Facts Serving Size
Quantity
Units
100 grams
1 pie crust, (average weight)
gram
oz
lb
kg
Nutrition Facts
Pie Crust, Refrigerated, Regular, Unbaked
Serving size
100 grams (
100
g)
Amount Per Serving
Calories
445
% Daily Value*
Total Fat
25g
33%
Saturated Fat
10g
48%
Trans
Fat
2.5g
Polyunsaturated Fat
3.5g
Monounsaturated Fat
10g
Cholesterol
0mg
0%
Sodium
409mg
18%
Total Carbohydrate
51g
19%
Dietary Fiber (per old FDA rule)
2g
7%
Dietary Fiber
2g
6%
Total Sugars
5g
Includes
0g
Added Sugars
0%
Sugar Alcohol
0g
Protein
3g
Vitamin D -mcg
-%
Calcium 10mg
1%
Iron 1mg
6%
Potassium 70mg
2%
Vitamin A 0mcg
0%
Vitamin C 0mg
0%
Vitamin E 0.1mg
0%
Vitamin K 0mcg
0%
Thiamin 0.1mg
6%
Riboflavin 0.1mg
4%
Niacin 1.1mg
7%
Vitamin B6 0.02mg
1%
Folate 25mcg DFE
6%
Vitamin B12 0mcg
0%
Pantothenic Acid 0.3mg
6%
Phosphorus 50mg
4%
Magnesium 10mg
2%
Zinc 0.2mg
2%
Selenium 4mcg
7%
Copper 0.05mg
5%
Manganese 0.2mg
8%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Quantity
Units
100 grams
1 pie crust, (average weight)
gram
oz
lb
kg
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 18948)
Data source attachment:
none specified
Ingredient statement:
none specified
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