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Ice creams, vanilla
- Nutrition Facts
Create your own label, free!
Nutrition Facts Serving Size
Quantity
Units
100 grams
1 serving, 1/2 cup
gram
oz
lb
kg
Nutrition Facts
Ice Creams, Vanilla
Serving size
100 grams (
100
g)
Amount Per Serving
Calories
207
% Daily Value*
Total Fat
11g
14%
Saturated Fat
7g
34%
Trans
Fat
0g
Polyunsaturated Fat
0g
Monounsaturated Fat
3g
Cholesterol
44mg
15%
Sodium
80mg
3%
Total Carbohydrate
24g
9%
Dietary Fiber (per old FDA rule)
1g
3%
Dietary Fiber
1g
2%
Total Sugars
21g
Includes
15g
Added Sugars
30%
Sugar Alcohol
0g
Protein
4g
Vitamin D 0.2mcg
1%
Calcium 130mg
10%
Iron 0.1mg
0%
Potassium 200mg
4%
Vitamin A 130mcg
14%
Vitamin C 1mg
1%
Vitamin E 0.3mg
2%
Vitamin K 0mcg
0%
Thiamin 0.04mg
3%
Riboflavin 0.2mg
18%
Niacin 0.1mg
1%
Vitamin B6 0.05mg
3%
Folate 5mcg DFE
1%
Vitamin B12 0.4mcg
16%
Pantothenic Acid 0.6mg
12%
Phosphorus 110mg
8%
Magnesium 15mg
3%
Zinc 0.7mg
6%
Selenium 2mcg
3%
Copper 0.02mg
3%
Manganese 0mg
0%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Quantity
Units
100 grams
1 serving, 1/2 cup
gram
oz
lb
kg
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 19095)
Data source attachment:
none specified
Ingredient statement:
none specified
Olark launch button clip path