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Beef, ground, 90% lean meat / 10% fat, crumbles, cooked, pan-browned
- Nutrition Facts
Create your own label, free!
Nutrition Facts Serving Size
Quantity
Units
100 grams
1 serving, ( 3 oz )
1 portion, ( yield from 1/2 lb raw meat )
gram
oz
lb
kg
Nutrition Facts
Beef, Ground, 90% Lean Meat / 10% Fat, Crumbles, Cooked, Pan Browned
Serving size
1 serving, ( 3 oz ) (
85
g)
Amount Per Serving
Calories
196
% Daily Value*
Total Fat
10g
13%
Saturated Fat
4g
20%
Trans
Fat
0g
Polyunsaturated Fat
0g
Monounsaturated Fat
4.5g
Cholesterol
76mg
25%
Sodium
74mg
3%
Total Carbohydrate
0g
0%
Dietary Fiber (per old FDA rule)
0g
0%
Dietary Fiber
0g
0%
Total Sugars
0g
Includes
0g
Added Sugars
0%
Sugar Alcohol
0g
Protein
24g
Vitamin D 0mcg
0%
Calcium 10mg
1%
Iron 2.6mg
15%
Potassium 370mg
8%
Vitamin A 0mcg
0%
Vitamin C 0mg
0%
Vitamin E 0.1mg
1%
Vitamin K 1mcg
1%
Thiamin 0.04mg
3%
Riboflavin 0.2mg
12%
Niacin 5.8mg
36%
Vitamin B6 0.4mg
21%
Folate 5mcg DFE
2%
Vitamin B12 2.4mcg
99%
Pantothenic Acid 0.7mg
14%
Phosphorus 210mg
17%
Magnesium 25mg
5%
Zinc 5.8mg
53%
Selenium 18mcg
33%
Copper 0.1mg
9%
Manganese 0mg
0%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Quantity
Units
100 grams
1 serving, ( 3 oz )
1 portion, ( yield from 1/2 lb raw meat )
gram
oz
lb
kg
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 23565)
Data source attachment:
none specified
Ingredient statement:
Ground Beef
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