Margarine, margarine-type vegetable oil spread, 70% fat, soybean and partially hydrogenated soybean, stick - Nutrition Facts

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Nutrition Facts Serving Size
Nutrition Facts
Margarine, Margarine Type Vegetable Oil Spread, 70% Fat, Soybean And Partially Hydrogenated Soybean, Stick
Serving size
1 tbsp, (1 NLEA serving) (14g)
Amount Per Serving
Calories
88
% Daily Value*
Total Fat 10g
13%
Saturated Fat 2g
10%
Trans Fat 2g
Polyunsaturated Fat 3g
Monounsaturated Fat 4.5g
Cholesterol 0mg
0%
Sodium 98mg
4%
Total Carbohydrate 0g
0%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 0g
Vitamin D -mcg
-%
Calcium 0mg
0%
Iron 0mg
0%
Potassium 10mg
0%
Vitamin A 150mcg
17%
Vitamin C 0mg
0%
Vitamin E 0.8mg
5%
Vitamin K -mcg
-%
Thiamin 0mg
1%
Riboflavin 0mg
0%
Niacin -mg
-%
Vitamin B6 0mg
0%
Folate 0mcg DFE
0%
Vitamin B12 -mcg
-%
Pantothenic Acid 0mg
0%
Phosphorus 0mg
0%
Magnesium 0mg
0%
Zinc 0mg
0%
Selenium -mcg
-%
Copper -mg
-%
Manganese 0mg
0%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 4629)
Data source attachment:
none specified
Ingredient statement:
none specified
Allergens:
Soy
Bioengineered:
Contains bioengineered ingredients