Nutrition Facts
48
servings per container
Serving size
2.5 bag
(25g)
Per
Baked Portion
Per
2.5 bag
Calories
110
110
*
% DV
*
% DV
Total Fat
4.5g
%
6
4.5g
%
6
Saturated Fat
2.5g
%
13
2.5g
%
13
Trans
Fat
0g
0g
Cholesterol
20mg
%
7
20mg
%
7
Sodium
80mg
%
3
80mg
%
3
Total Carb.
17g
%
6
17g
%
6
Dietary Fiber
<1g
%
3
<1g
%
3
Total Sugars
9g
9g
Incl. Added Sugars
9g
%
18
9g
%
18
Protein
2g
2g
Vitamin D
0mcg
0%
0mcg
0%
Calcium
10mg
0%
10mg
0%
Iron
0.4mg
2%
0.4mg
2%
Potassium
40mg
0%
40mg
0%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients: Wheat flour*, Oat, Butter* (Cream, Natural Flavoring), Brown Sugar, Sugar, Banana*, Eggs, Salts, Baking Soda, Natural Flavor, Spice. * = Organic
Contains: Milk, Egg, Wheat
Manufactured in a facility that also processes: Milk, Egg, Pecan, nutty, Wheat, Peanuts, Soy
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