Chicken, broilers or fryers, breast, meat only, cooked, roasted - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Chicken, Broilers Or Fryers, Breast, Meat Only, Cooked, Roasted
Serving size
1 cup, chopped or diced (140g)
Amount Per Serving
Calories
231
% Daily Value*
Total Fat 5g
6%
Saturated Fat 1.5g
7%
Trans Fat 0g
Polyunsaturated Fat 1g
Monounsaturated Fat 1.5g
Cholesterol 119mg
40%
Sodium 104mg
5%
Total Carbohydrate 0g
0%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 43g
Vitamin D 0.2mcg
1%
Calcium 20mg
2%
Iron 1.5mg
8%
Potassium 360mg
8%
Vitamin A 10mcg
1%
Vitamin C 0mg
0%
Vitamin E 0.4mg
3%
Vitamin K 0mcg
0%
Thiamin 0.1mg
8%
Riboflavin 0.2mg
12%
Niacin 19.2mg
120%
Vitamin B6 0.8mg
49%
Folate 5mcg DFE
1%
Vitamin B12 0.5mcg
20%
Pantothenic Acid 1.4mg
27%
Phosphorus 320mg
26%
Magnesium 40mg
10%
Zinc 1.4mg
13%
Selenium 39mcg
70%
Copper 0.1mg
8%
Manganese 0.02mg
1%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 5064)
Data source attachment:
none specified
Ingredient statement:
Chicken